PERMANENT

Intensive long-term grazing mixture with cutting option

  • PERMANENT is a blend of perennial ryegrass and white clover designed to give season-long production from a dense, prolific ley
  • This long-term mixture gives the option of taking later cuts of top quality silage
  • Trials at Moorepark in Eire have shown that cows grazed on this type of ley will produce more milk
  • Dairy
  • Sheep
  • Beef
  • Grazing
  • Silage

 

  • The tetraploid varieties in PERMANENT have been carefully selected to ensure higher water soluble carbohydrate content while not sacrificing sward density
  • Contains late heading varieties Clanrye and Drumbo which add superior sward density and high D value quality grazing to the mixture
  • Includes Clanrye, one of the highest yielding late heading perennial ryegrasses (100% of control varieties)
  • Uses all Herbage Varieties Guide recommended varieties

 

WHEN TO SOW

Perennial ryegrass germinates at 8°C; ensure this is sown when soil temperature is above 8°C, clover will germinate at 10°C.

 

WHEN TO CUT

Although a grazing mixture, there is the option of taking later cuts of top quality silage if required.

 

WHEN TO GRAZE

Designed for intensive grazing between early summer and autumn, with the aim of providing balanced production from turnout to late autumn.

 

PERMANENT produces a dense, leafy, persistent and easily managed ley that produces highly palatable and digestible grass.

Composition
Variety
Species
4.00kg
Drumbo
Late perennial ryegrass (DIP)
3.00kg
Clanrye
Late perennial ryegrass (DIP)
3.00kg
Youpi
Late perennial ryegrass (TET)
3.00kg
Ideal
Late perennial ryegrass (TET)
1.00kg
Ensign
White clover blend
Specifications
Sowing rate per acre
14kg per acre
Sowing rate/m²
1,860 seeds/m²
Short term
Medium term
Long term
Silage
Grazing
Cutting & Grazing
BarForage

BarForage is our range of grass and clover mixtures for all types of farms. There is a BarForage it mixture to suit each type of grassland and farm management system available, which provides a massive high quality forage yield, better palatability and improves animal health.